Wither Hills Wairau Valley Pinot Noir
Rich brooding aromatics full of juicy dark berries and subtle earthy undertones. The palate is layered with sumptuous fruit and spice bundled together with bright acidity and fine tannins. Will reward patient cellaring up to 12 years.
A note from Matt Large, Wither Hills Winemaker: "Best matched to darker, gamey meats like lamb and venison, this is the wine for Sunday family get togethers."